I consider myself a bit of an oyster connoisseur. I’ve had a lot of oyster knives throughout the years, but this is by far the best schuckin knife I’ve ever held. The craftsmanship is absolutely outstanding. I’ve only shucked a half bushel with her so far but I can already tell this will be my oyster knife for life. If I could give this 10 stars I would. Extremely impressed. 100% gunna have to order another woody knife before deer season. Well done 👍

Great workmanship! Truly a piece to be handed over to the next generation!

I've got the Weatherford a Chefs knife , a custom Sparrow a custom lightweight,a Pop personal carry knife . They're all great and if you have a problem Woody will take care of you.Great knives and they stand behind their work

Love the knife,the balance is great. Looks great!

This my 2 nd and. Will not be my last. Love theses knives. Trying to decide on what’s next. Fit and finish is perfect

Great work!

This is my 2 nd woody knife. I know there will be more. Fit and finish is perfect. Spent hours last night looking for an imperfection and loved it more the longer I held it. Once you get your 1st just start saving because it will not be your last !!

The knife is very well made, excellent quality and great edge

I received my Upland Game Knife today which I ordered from Orvis. This is a beautiful handcrafted knive and an equally quality leather case with belt loop. The wood handle is very nice and the blade is perfect for upland game or trout.

This is my second knife from Woody, they are great knives and well made. Like this smaller size.

Great knife with beautiful handle! Grips well. Is small, but not too small for most tasks.

Love the knife great quality and craftsmanship

My new daily carry. Love the size, weight, balance and spine. Perfect design and takes a razor edge. Very pleased. Glad I was lucky enough to get one!

This knife is a beast. I had to use it for a while before making a review. I tried to handle it like a chef's knife but this did not work for me due to the thick handles and sharp hilt, no chamfer, where you would grip a chef's knife. After adjust my grip and cutting stroke, the chopper and I are slowly becoming one. I got the wooden handles and not sure if micarta would have been better for aesthetic reasons. The wood seemed inconsistent in color and patterns, but I have become accustomed to it's rustic, asymmetrical look; to be sure, it is definitely unique. Cutting is a breeze and lays a tall sandwich in half without a twitch. In chopping meats and vegetables, a tip-down and back stroke seems to be the trick for me.

Quality product!